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Gluten free Lavash made from the scratch using balance of jowar flour, ragi flour, oats flour, brown rice flour and potato starch. Crispy, thin and delicious flavoured lavash you can serve with soft cheese or dip.
Allergen Disclaimer: This gluten-free product is prepared in a facility that also handles nuts and sugar-based products. While care is taken to avoid cross-contact, trace amounts may be present. Please consume at your own discretion if you have allergies.
Enter your pincode for delivery availability, charges and slots. Home delivery has a ₹500 minimum order under our delivery policy. For ingredients, allergens, servings or storage advice, contact our team before ordering.
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